SLOVENIAN VERSION: Homemade cherry-chocolate protein ice cream goes well with no-bake beetroot brownies. All we need for it is a blender and two ingredients, one of which is protein, which …
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Vegan chickpea burgers
SLOVENIAN VERSION: Chickpea burgers are vegetable burgers that are easy to prepare and delicious to put on the table. The recipe is gluten free and vegan. Serve them as a …
Eggplant moussaka
SLOVENIAN VERSION: Eggplant moussaka is a simple and popular dish. You could say that this is a healthier version of lasagna, as we do not use pasta, and in addition, …
Sesame bombs with cranberries
SLOVENIAN VERSION: Sesame bombs with cranberries were made by chance. I set out to make bread, but I had no inspiration. Then I changed my mind and decided on buns. …
Tomato soup with pumpkin seed flour and tofu
SLOVENIAN VERSION: Tomato soup with pumpkin seed flour and tofu – 5 ingredients – 5 steps. Simple, fast and delicious. Although pumpkin seed flour could also be used for thickening, …
Lentil curry with shrimps
SLOVENIAN VERSION: Lentil curry with shrimps is not curry in the true sense of the word as it does not contain traditional curry paste. This time chili sauce is used …