o teku, potovanjih in hrani – official blog

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Breakfast vegan hazelnut bites

SLOVENIAN RECIPE: Hazelnut bites are made from “leftover” ingredients. When making pistachio bites with sesame, I had some date paste left, and experimented with it. For the first time, I …

Chilli crackers with seeds and poppy

SLOVENIAN RECIPE: Chilli crackers with seeds and poppy are super crunchy crackers that are also easy to prepare. The best part is that we can play with spices. The recipe …

Pistachio bites with sesame

SLOVENIAN RECIPE: At home, they often joke at my expense that we have an irrigation system in the kitchen. Dates, lentils, chickpeas, nuts … Certain foods require soaking before use …

Turkey in creamy tomato sauce with beans

SLOVENIAN VERSION: I wanted cream sauce, but there was no kind of cream in the fridge, so I “invented” one myself. Soy drink seemed too liquid, but in combination with …

Hemp-coconut cake with a pistachio filling

SLOVENIAN RECIPE: I have already seen a cake from the microwave many times that I have to try it myself. My attempt at a hemp-coconut cake with a pistachio filling …